It’s summertime, and the best way to celebrate is with chill and refreshing smoothies. Not only are they a healthy alternative to sugary drinks, but they are full of delicious fruits and vegetables that are sure to make your mouth water. Here are some of my favourite smoothie recipes: 1. Blueberry Delight (1-2 Servings) 1…
Growing up, we have all heard the phrase “breakfast is the most important meal of the day.” However, throughout the years, I have found that this statement could not be more true. Whether you have a big test or a relaxing day ahead of you, breakfast is a truly important part of any day. So…
Crunch! As your friend chews on the slightly burnt part of her bread, she slowly yanks the smooth cheese. She eats her bread so seamlessly. Meanwhile, you have yet to finish the same salad that you pack for school almost every day. But change is always fun, and maybe it’s time that you treat your…
Nearing the end of the week, many of us begin to run out of groceries and more importantly, our patience. When this happens in my house, the dish I make is Thai red curry. It’s a simple curry dish that is comforting, effortless and most importantly, a great way to get rid of leftovers. Today,…
Like every family during the holidays, my family has certain traditions that make the holidays feel complete! One of these traditions is baking cinnamon rolls while watching holiday movies. As a result, I have practiced and developed my cinnamon roll making skills over several years. Today, I want to share this recipe with you so…
With Christmas fast approaching, it’s important to get into holiday spirit. What better way than to warm up by the fireplace with a cozy, steaming mug of gingerbread latte? Gingerbread latte is a classic Christmas time favourite, and for good reason too. The perfect blend of sweet and spicy– what could you want more? Well,…
Butter chicken is probably my favourite dish to make when I have some time on hand. It’s easy to make, and although it’s not a quick dinner, it’s worth the time. It involves cubes of boneless chicken submerged in rich curry sauce. It’s usually eaten with naan (a type of bread) or white rice. …
This creamy mushroom pasta dish is one of the first pastas I ever made and it has quickly become my family’s (especially my brother’s) favourite. It only takes around 20 minutes and is sure to satisfy all your cravings! Ingredients (for 4 servings): 1.25 cups of dried short pasta (any shape will work) Half a…
Now that everyone is stuck at home, many of us are slowly realizing that we do not know our kitchens too well. That’s why I have created a tasty meal that even an eleven-year-old could make, and it is quite fast to make too—Mac n Cheese with salad. The great thing about a salad is…
Instructions: Peel the garlic without damaging the cloves. Leave the cloves in room temperature until sprouts begin growing. Plant cloves into the soil, with 1/3 of the clove under the soil (if you don’t have soil you can also use water, just make sure the clove is upright and the sprout is above the…
Sugar is an instant way to satisfy your cravings, whether you’ve come back from school, woke up from a nap, or are hungry. But making an actual cake just takes to long and walking to a bakery is too much work. With these convenient, easy and fun 5 minute desserts, you’ll never need to work…
Ingredients: Flour – 3 cups [375 g] Sugar – 3/4 cup [150 g] Molasses – 1/2 cup [165 g] Melted butter – 3/4 cup [170 g] Water – 1/2 cup [120 ml] Baking Soda – 1 teaspoon Ginger – 1 teaspoon Salt – 1 teaspoon Cinnamon – 2 teaspoons Egg – 1 Directions: Mix…
It’s been about a year and a half since I made the change to become a vegetarian and it has been one of the best decisions I could have made for myself. While I still have people asking me how I can live without meat, it was a simple decision for me. I just never…
I’d probably get some serious side eye from Starbucks patrons for saying this around this time of year, but I am not a fan of pumpkin spice. As a matter of fact, the hype surrounding the excessively popular fall flavour really bugs me, not only because it’s a fad that I find more than a…
Ever since turning to vegetarianism in early December, I’ve been finding myself being much more conscientious about my health and that has involved me being more in check with my body, exercising regularly, drinking more water, taking my vitamins, and of course, managing what I eat. Though this change in lifestyle choice was long in…