No-bake vegan brownies

Are you craving a chewy and chocolatey brownie, but you’re worried about all the sugar and artificial flavours? Well, have no fear because this is not only a better brownie, but it is a superfood packed with amazing ingredients. To add on to it’s greatness, it is only 59 calories. It is no bake, dairy-free,…

Lunch, waffle-style

Summer is great and all, but spending my days inside with little to do can get boring. I spend hours on my laptop (#addicted), and sometimes I come across… recipes. Or, articles like this. Many times I go on a site, which you may have heard of before: Buzzfeed. Where I come across articles like this. Long story…

My four biggest pet peeves

Today, I thought I’d share four things that I absolutely despise… 1. When a person can’t whisper I find it extremely annoying when I come across someone who just doesn’t seem to know how  to whisper! The point of whispering is to communicate “classified” information to another person without anyone else hearing. I’ve come across several…

Mayor’s Environment Expo 2013- Animal Welfare

I went to The Mayor’s Environment Expo on June 8th and came across a really special booth, and a great conversation with the organization founder – Carol W. Tracey. 1. How happy are your food? — Say NO to factory farming If I ask you “How happy are your meat(food)?” What will your answer be?…

Menchies: The Frozen Yogurt Fad

Sure, Menchies is quite a drive for some of us – but it is definitely worth your time. But what is Menchies? Nothing less than frozen yogurt heaven. When you first arrive at the shop, you are enveloped in a plethora of color and shapes. This isn’t any ordinary ice cream parlour! The design is fairly…

Recipe Tested: Snickerdoodles

Surely many of us have fond memories of Snickerdoodles; cookies made with butter, sugar and flour, which are then rolled in a sugar/cinnamon mixture from our childhood years. Simple to make, yet a mouthwatering treat, Snickerdoodles are not only for children but also for those children at heart. I decided to test JoyofBaking.com‘s recipe for…