Recipes Chocolate Crinkles II Source 1 cup unsweetened cocoa powder 2 cups white sugar 1/2 cup vegetable oil 4 eggs 2 teaspoons vanilla extract 2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup confectioners’ sugar In a bowl, mix together cocoa, white sugar, and vegetable oil. Beat in eggs, and…
Pumpkin is one of those defining fall flavors that many of us have come to associate with the season. This recipe will have all the warm and comforting aromas of autumn wafting from your oven in no time. Original recipe makes 3 – 7×3 inch loaf pans Ingredients 1 (15 ounce) can pumpkin puree 4 eggs…
Sugar cookies on their are always an awesome treat, but because they are so plain, they also provide a great base for making other types and flavors of cookies. The simple and essential ingredients found in a good sugar cookie can be easily modified and changed to create a whole new different cookie- some of…
The great thing about a classic buttercream is that as long as you have an extract or concentrate in the flavour you want, you can make any icing you could possibly dream up. Lucky for me, One of the benefits of working in a restaurant is the little food items I get to take home;…
I love baking, and there’s nothing greater than the feeling of perfecting a classic recipe. Okay, so maybe this recipe isn’t exactly perfected, but by experiment, it’s the closest I’ve gotten so far. For this recipe, you’ll need: – 2 1/2 cups all purpose flour – 1 teaspoon baking soda – 1/2 teaspoon…
Bacon makes everything better. Cinnamon rolls are delicious. Put the two together and you get a beautiful, beautiful thing. You can find the full recipe here: http://quick-dish.tablespoon.com/2012/07/10/bacon-cinnamon-rolls/ Or if you want a simpler version follow these instructions: What you need: Non pre cooked (raw) bacon Pillsbury cinnamon rolls 1. Fry the bacon for just…
I know that Christmas is technically over – but who says that gingerbread houses are reserved for Christmas? Besides, this snack (along with a steamy mug of hot chocolate) is the perfect treat for exam break. Take about 15-30 minutes out of your day for this festive treat. Begin with your run-of-the-mill gingerbread…
It’s the holiday season, and if you’re craving a simple and quick recipe, this is definitely for you. Plus, there’s no baking involved! What you need: 4 tablespoons flour 4 tablespoons sugar 1 tablespoon cocoa (unsweetened is preferred) 2 tablespoons egg (if you prefer a chewier cake, leave the egg out) 3 tablespoons milk 3…
What is a macaron? No, not macaroon, a macaron. A macaron is a delicate -and often colourful- french pastry composed of two meringue-like shells with a filling. The term macaroon on the other hand, more often than not, is referring to the North American pastry consisting of coconut, sugar and egg whites. Throughout the past few months,…
Last summer, I took a cooking class and I was amazed by this simple, yet delicious dish. I thought you should have the opportunity to make and try it yourself. The recipe mixes both Kraft dinner and pizza together. The two taste wonderful on their own, but imagine these mixed together! Here is the recipe: …
So by “cup” cake, I literally meant a cake in a cup. If you love chocolate cake and you’re craving it this very second, then here is a recipe that will only take 5 minutes! You will need: 1 large microwavable cup (or bowl) 4 tbsp flour 2 tbsp sugar 2 tbsp cocoa 1 egg…
Okay, so I realize my cooking skills are nothing to boast about. A simple pasta is beyond my culinary comprehension. However, one thing I love to do is bake. In my opinion, the world is divided into those who cook, those who bake, and those who do neither. Since I would hate for you to…