I’d probably get some serious side eye from Starbucks patrons for saying this around this time of year, but I am not a fan of pumpkin spice. As a matter of fact, the hype surrounding the excessively popular fall flavour really bugs me, not only because it’s a fad that I find more than a…
This weekend it was my dad’s birthday, and of course, birthdays mean cake. Short on time, yet still wanting an impressive looking cake, I chose to make a bundt cake. Although they’re simple to make, because of their pan bundt cakes always turn out looking, well, pretty cute. With an glaze drizzled on top it’s…
When it comes to me ordering a drink from Starbucks, the menu might as well be written in Greek. Honestly, when people order, I always think to myself – “you want a tall, non-fat, no foam, whipped cream topped, caramel drizzled what?” – and the barista doesn’t even bat an eyelash. The other day, I…