Rainbow Cupcake Recipe

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With Easter coming up, I’m going to show you how to make Rainbow Cupcakes!

What You Need:

Betty Crocker White Cake Mix
Food colouring
1 1/4 water or milk
1/3 Vegetable oil
3 eggs
Frosting

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Instructions:

First get all the ingredients you need. Preheat the oven to 350° F
Get a bowl and put in the cake mix, milk, oil and eggs together.
Beat for about 2 minutes on a medium speed.

Get 6 disposable cups and evenly pour the batter into the cups. Once they are in the cups, make the colours of the rainbow with food colouring in each of the cups.
So red in one cup, yellow in another cup, orange in another cup, blue in another, green in another and purple in the last!

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Put cupcake liners into a cupcake pan and slowly put the mix into the liners, so all the colours are stacked a quarter way! You can be creative and do random colours too!

Bake for 18-23 minutes. Remove from the oven, and once they have completely cooled off decorate them how you feel! I used vanilla frosting.

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