Festive and jovial celebrations often call for the consumption of cake. Cake is one of those things that is well understood around the world, somewhat like a universal language. Yet, what isn’t as worldwide and universal is how you distribute this delicious treat. The common, simple, and ever popular pie cutting method allows equal and fair portions of cake to be shared amongst friends.
Yet, science offers a different method. According to science, this method fails to address the problems of refrigeration and storage. Utilizing many scientific principles such as half life and geometry, we as humanity have found a way for cake to store itself in a nifty, magical, and complicated fashion. This is what I call progress.