Christmas Day. The day that everyone anticipates near the end of the year, and the one kids look forward to the most. But when all the presents are opened, all the food eaten, and the day finished, what do you do next? It’s inevitable that all good things must come to an end, and Christmas…
So you’ve made your fruitcake or your cookies, but they’re missing something, a bit of oomph, holiday cheer, that “wow” factor (or “aww” factor) that’ll light up the table more then the turkey dinner itself. For decorating I have two main “weapons:” royal icing and marzipan. Marzipan: In my family, marzipan has always meant Christmas,…
For how delicious fruitcake and gingerbread are, when baking for an event there will always be those fussy eaters who just don’t like the texture or spice-filled flavour. That’s when sugar cookies come in, an easy and delicious alternative or addition to one’s holiday spread. For my sugar cookies I used one of the many…